Premium Whole-Hog Sausage
Seriously Good Sausage
Three Generations of Quality, Consistency, and Family Pride
Since 1952, Larry’s Sausage Company has been making premium sausage the right way. Using premium cuts and time-honored traditions, with no compromise on quality. What began with a 15-year-old boy, three hogs, and a single piece of processing equipment has evolved into a trusted name among distributors and food service partners across the region.
Today, under third-generation leadership, that legacy continues. We’re a family-owned sausage company in Fayetteville, North Carolina. We create authentic Southern sausage that tastes like home and brings people together around good food. Partner with Larry’s, and you get consistent, reliable sausage made the way it should be.
Whether you need premium breakfast sausage patties for high-volume brunch service or signature links for breakfast plates, Larry’s delivers whole hog quality that keeps customers coming back. Our versatile product line and flexible approach make us the partner distributors trust for consistent results.
Find the Right Larry’s Sausage
What Sets Larry’s Sausage Apart
What Is Whole-Hog Sausage Made Of?
Whole-hog sausage includes all of the hog’s premium cuts. At Larry’s, we add trimmings only when a batch needs more fat for balance. That’s why our sausage has better color and taste. We refuse to compromise. Every batch includes the finest pork cuts, nothing less.
Clean, Simple Ingredients
No gluten and no MSG. Just premium pork and authentic Southern spices. Our commitment to clean, simple ingredients means you know exactly what goes into your sausage, from a restaurant menu to your own table. Our retail packs come vacuum sealed for freshness.
Flexible Minimums, Fast Turnaround
We’re nimble enough to work with smaller orders and custom requests. When you need flexibility and a true partner, you can count on us to make it happen. Unlike larger competitors with high minimums and rigid requirements, Larry's adapts to your operation's needs.
Consistent Quality You Can Count On
With 90% of our team employed here for over a decade, we maintain the expertise and consistency that keep your operation running smoothly. This experience, paired with a full-time, on-site USDA inspector, delivers the same reliable quality and supply that customers depend on, order after order.
Three Generations of Southern Tradition
Since 1952, we've been making sausage the way your grandparents did. Using time-honored Southern methods that create that genuine taste of home you can't get from mass-produced products. Our family's commitment to authentic flavor and quality has earned us the trust of distributors and food service operations throughout the Southeast.
Our Premium Sausage Products
Sausage Patties
→Our premium sausage patties deliver consistent portioning and authentic Southern flavor. Perfect for high-volume breakfast operations, these patties are made from whole hog cuts. Available in multiple sizes to fit your menu specifications and operational needs.
Sausage Links
→From traditional country-style to custom blends, our sausage links bring versatility to your menu. Ideal for breakfast service, sandwiches, and entrées that demand premium taste. Each link is crafted using the same whole-hog quality and time-tested recipes that have made Larry's a trusted name for over 70 years.
Smoked Sausage
→Our smoked sausage combines quality with rich, authentic smoke flavor. Perfect for everything from breakfast plates to dinner entrées, it delivers the premium taste and consistent quality your customers demand. Available in various-sized links and flavor profiles to suit your operational needs.
Bulk Sausage & Custom Blends
→Need a specific flavor profile or custom seasoning? Our smaller scale means we can accommodate your unique requirements with lower minimums than larger competitors. Whether you're looking for a signature blend for your restaurant group or consistent bulk pork sausage supply for institutional food service, let's talk about what your operation needs.
Coming Soon to Stores Near You
Larry’s pork sausage is headed for grocery shelves. Our retail lineup includes:
hot and mild ground sausage in 1 lb. vacuum-sealed bricks
hot and mild links
hickory smoked links
1 oz breakfast sausage links
Ask your local grocer about Larry’s Sausage, then check Where to Buy to find us near you.
Your Path to Premium Sausage
Start the Conversation
Contact us with your specifications, volume requirements, and any custom flavor preferences. We'll discuss options and recommend a path based on 70+ years of experience.
Crafting Your Product
Our skilled team processes your order using whole hog cuts and time-honored methods. A full-time, on-site USDA inspector oversees every batch.
Enjoy Reliable Delivery
We work with your distributor's schedule to ensure timely delivery. Count on the same consistent product, batch after batch.
Ready to Try Larry’s Sausage
Whether you're a distributor seeking a reliable supplier or a food service operation looking for premium sausage, we're here to help. Contact us today to discuss your needs or request samples.
Shopping for your own kitchen? Find Larry’s near you on our Where to Buy page.
Larry's Sausage Company serves distributors, food service chains, military installations, healthcare facilities, schools, universities, and restaurants throughout the Southeast.
Experience the difference three generations of family pride and uncompromising quality makes.